EARLY 'DALE NO. 5 DRAWING ENDS TONIGHT

EARLY 'DALE NO. 5 DRAWING ENDS 
TONIGHT AT 8 PM EDT

Congratulations to the winners below.  Thank you for supporting National Airedale Rescue and the 2015 Airedale Rescue Quilt Fundraiser!

NO. 5-1  "A IS FOR AIREDALE" PILLOW OR WALL HANGING (choice of color)
Winner:  James Collier of Carlsbad, CA




NO. 5-2  "KING OF TERRIER" STATUE
Winner:  Suzanne Hampton of Ringwood, NJ




NO. 5-3  BOOK - HUNTING HENRY

Winner:  Mary Smith of Prescott Valley, AZ




Quilting Bee member, Virginia Slowik, shared this recipe.


Saxon's Black & Tan Bars
These are for human consumption only.

1 cup real butter
1 cup brown sugar
40 saltine crackers (1 sleeve)
1 (6 oz.) pkg. chocolate chips
Chopped Pecans (1 bag)

- Pre-heat Oven to 350
- Line cookie sheet with foil.
- Put saltines in cookie sheet.
- Boil butter and brown sugar for 3 minutes. Do not just heat the butter and sugar.
- Pour over saltines.
- Bake at 350 degrees for 5 minutes or until crackers float.
- Remove from oven, sprinkle on chocolate chips.
- When chips are melted, spread with spatula.
- Add pecans if desired.
- Chill for a few hours
- Break or cut into pieces.




1 comment :

  1. What do you mean just for the hoomans? The most perfect name for your black and tan bars, angel Saxon♥

    ReplyDelete